BBQ Chicken Drumsticks
Transform ordinary chicken drumsticks into a mouthwatering feast with this foolproof BBQ chicken drumsticks recipe. This method delivers the perfect balance of smoky, sweet, and savory flavors, with a crispy exterior and tender, juicy interior.
Ingredients
- 12 chicken drumsticks
- 1 cup BBQ sauce of your choice
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1½ teaspoons kosher salt
Instructions
- Pat the drumsticks dry with paper towels.
- In a small bowl, combine garlic powder, paprika, onion powder, black pepper, and salt.
- Drizzle olive oil over the drumsticks and rub to coat evenly.
- Sprinkle the seasoning mixture over the drumsticks, ensuring even coverage.
- Preheat your grill to medium heat (around 350°F/175°C).
- Place drumsticks on the grill and cook for 25-30 minutes, turning every 5-7 minutes.
- Once the internal temperature reaches 155°F (68°C), start brushing with BBQ sauce.
- Continue cooking until the internal temperature reaches 165°F (74°C).
- Give one final brush of BBQ sauce and cook for 2-3 minutes more.