Fruit Salad with Honey Lime Dressing
Fruit Salad with Honey Lime Dressing is the perfect refreshing treat for any occasion! This vibrant and flavorful dish is incredibly easy to make and is always a crowd-pleaser. The combination of sweet fruits with a zesty honey-lime dressing creates a taste sensation that’s both healthy and delicious.
Ingredients
- 1 cup strawberries hulled and sliced
- 1 cup blueberries
- 1 cup green grapes halved
- 1 cup red grapes halved
- 1 cup pineapple cored and cubed
- 1 cup mandarin oranges peeled and segmented
- 2 kiwi peeled and sliced
- 1/4 cup honey
- 2 tablespoons lime juice
- 1 teaspoon lime zest optional, for extra flavor
Instructions
- Wash all the fruits thoroughly. Slice the strawberries, halve the grapes, cube the pineapple, peel and segment the mandarin oranges, and peel and slice the kiwi. This step makes sure all your fruit is clean and ready to combine.
- In a large bowl, gently combine all the prepared fruits: strawberries, blueberries, green grapes, red grapes, pineapple, mandarin oranges, and kiwi. Be careful not to mash the fruit.
- In a small bowl, whisk together the honey, lime juice, and lime zest (if using). Make sure the honey is well combined with the lime juice to create a smooth dressing.
- Pour the honey lime dressing over the fruit mixture in the large bowl. Gently toss to ensure all the fruit is evenly coated with the dressing.
- Cover the bowl and refrigerate the Fruit Salad with Honey Lime Dressing for at least 30 minutes before serving. This allows the flavors to meld together and the fruit to chill, making it even more refreshing.