Sometimes you just get a craving for a warm, chewy cookie.
A REALLY good one.
But if you can’t have dairy, finding a recipe that actually tastes amazing can be tough. So often, they just don’t turn out right.
Well, that’s about to change. You can ABSOLUTELY have delicious, soft, melt-in-your-mouth cookies without a drop of milk or butter.
I’ve put together a list of my all-time favorite dairy-free cookie recipes to prove it.
You’ll find everything here from classic chocolate chip to easy no-bake treats and fun new flavors you’ll want to make again and again.
These recipes are perfect whether you have an allergy, are baking for a friend, or just want to try something new.
1. Dairy Free Chocolate Chip Cookies -Chewy and Buttery!
These dairy free chocolate chip cookies are chewy, buttery, and full of rich chocolate flavor.
They’re perfect for anyone looking for a satisfying treat without dairy.
A go-to favorite among the best dairy free cookie recipes.
2. Gluten-Free Dairy-Free Chocolate Chip Cookies
Gluten-free dairy-free chocolate chip cookies have a soft center and a golden crisp edge.
They taste just like the classic cookies you love, but are safe for multiple diets.
Easy to make and totally delicious every time.
3. Best Gluten Free Dairy Free Cookies Recipes
This collection of the best gluten free dairy free cookies recipes includes oatmeal, peanut butter, sugar, and chocolate varieties.
Made with almond flour and coconut flour, they’re flavorful and easy to enjoy.
Perfect for satisfying cravings no matter your dietary needs.
4. Gluten Free Sugar Cookies
Gluten-free sugar cookies are soft, tender, and chewy with a clean, sweet taste.
They’re also egg and dairy-free, making them great for family gatherings.
A simple treat that works for holidays and everyday snacks alike.
5. Vegan Lemon Crinkle Cookies (Gluten-Free)
Vegan lemon crinkle cookies are crisp on the outside and soft in the middle.
They’re bursting with fresh lemon flavor and made without eggs, dairy, or gluten.
An easy, festive cookie that’s totally plant-based and delicious.
6. Crunchy Gluten Free Pumpkin Oatmeal Chocolate Chip Cookies
Crunchy gluten free pumpkin oatmeal chocolate chip cookies bring a fall favorite to life.
They’re quick to bake and packed with warm seasonal flavors.
A healthy, satisfying treat that’s perfect for the season.
7. Dairy-Free Peanut Butter Cookies Recipe
Dairy-free peanut butter cookies are soft, chewy, and just 4 ingredients long.
They offer a satisfying blend of peanut butter richness and a light crunch.
Great for low carb, keto, or any diet that avoids dairy.
8. Soft Baked Vegan Pumpkin Cookies with Maple Frosting
Soft baked vegan pumpkin cookies are fluffy, cozy, and filled with autumn spices.
The dairy-free maple frosting adds a sweet, smooth finish.
A fall classic that’s easy, delicious, and made without animal products.
9. Chocolate Espresso Amaretti Cookies
Chocolate Espresso Amaretti Cookies are rich, chewy, and packed with deep chocolate and espresso flavor.
Made with almond flour, they’re naturally gluten-free and dairy-free for a treat that’s both indulgent and easy to enjoy.
10. Peanut Butter Cookies (Gluten-Free)
Peanut Butter Cookies (Gluten-Free) are soft, sweet, and full of that classic peanut butter taste.
They’re chewy, dairy-free, and made with simple ingredients for an everyday treat that’s easy to love.
11. Vegan Oatmeal Chocolate Chip Cookies
Vegan Oatmeal Chocolate Chip Cookies taste just like the beloved classic—warm, chewy, and irresistible.
With no oil, eggs, or butter, they’re gluten-free and make a wholesome snack anytime.
12. Gluten-Free Matcha Shortbread Cookies
Gluten-Free Matcha Shortbread Cookies are buttery, delicate, and gently flavored with matcha.
Dipped in chocolate and totally dairy-free, they’re a colorful twist on a holiday favorite.
13. Gluten-Free Snickerdoodles
Gluten-Free Snickerdoodles are soft on the inside with a crisp, cinnamon-sugar coating.
No cream of tartar needed—just simple ingredients and a quick bake for a classic treat.
14. Vegan Peanut Butter Oatmeal Cookies – Easy, Gluten-Free!
Vegan Peanut Butter Oatmeal Cookies are easy to make, gluten-free, and need no eggs.
Packed with peanut butter and oats, they’re a cozy, healthy cookie that satisfies any craving.
15. Gluten Free Brownie Brittle
Gluten Free Brownie Brittle delivers a rich, fudgy flavor with a satisfying crunch.
Flourless and perfect for Passover, it’s a bold twist on the classic brownie.
16. Vegan Strawberry Chocolate Chip Cookies
Vegan Strawberry Chocolate Chip Cookies bring a fruity twist to a classic favorite.
Gluten-free and made with plant-based ingredients, they’re delicious and easy to enjoy.
17. Almond Lemon Cookies – Healthy Lemon Almond Cookies with Lemon Glaze
Almond Lemon Cookies – Healthy Lemon Almond Cookies with Lemon Glaze
These soft almond lemon cookies are made with almond flour and maple syrup for a naturally sweet treat.
They’re vegan, gluten free, and dairy free, with a zesty lemon glaze that adds just the right brightness.
18. Gluten-Free Almond Biscotti
Gluten-Free Almond Biscotti
These crisp, buttery biscotti are packed with toasted almonds and a rich dark chocolate drizzle.
Perfect for coffee or tea, they’re gluten free and dairy free with a satisfying crunch.
19. Chocolate Chip Cookies with Pretzels
Chocolate Chip Cookies with Pretzels
These chewy chocolate chip cookies have a crispy edge and a salty-sweet kick from pretzels.
They’re gluten-free and nut-free, making them safe and delicious for more people to enjoy.
20. Keto Peanut Butter Chocolate Chip Cookies
Keto Peanut Butter Chocolate Chip Cookies
These low carb cookies come together in just 20 minutes with only 5 simple ingredients.
Rich peanut butter flavor meets melty chocolate chips in a sugar-free, gluten-free treat.
21. Tahini maple syrup chocolate chip cookies (vegan + gluten free)
Tahini Maple Syrup Chocolate Chip Cookies (vegan + gluten free)
These creamy tahini maple syrup chocolate chip cookies are easy to make and full of flavor.
They’re vegan and gluten free, with a satisfying chew and a hint of sweet, nutty richness.
