19 Tasty Gluten Free Vegan Cookies (You’ll Want to Make Again)

Gluten Free Vegan Cookies

Finding a truly good cookie recipe is one thing.

But finding one that’s both gluten-free AND vegan can feel like a REAL challenge.

Too often, they end up dry, crumbly, or with a strange aftertaste. It can be SO disappointing.

Well, get ready for some amazing news. You can bake incredible cookies that are soft, chewy, and perfectly delicious, all without gluten or animal products. SERIOUSLY.

These are the kinds of cookies you can share with anyone, and they won’t even know the difference. They are just THAT good.

I’ve put together a list of the best gluten-free vegan cookie recipes out there to prove it.

You’ll find everything you need, from classic chocolate chip to fun and unique flavors.

There’s a perfect cookie here for every craving, so let’s get right to the recipes.

1. Vegan Peanut Butter Oatmeal Cookies – Easy, Gluten-Free!

Vegan Peanut Butter Oatmeal Cookies - Easy, Gluten-Free!

Vegan Peanut Butter Oatmeal Cookies are a hearty, wholesome treat that’s gluten-free and made without eggs.

They’re packed with peanut butter flavor and chocolate chips for a satisfying snack or breakfast option.

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2. Vegan Lemon Crinkle Cookies (Gluten-Free)

Vegan Lemon Crinkle Cookies (Gluten-Free)

These Vegan Lemon Crinkle Cookies are crisp on the outside and soft inside, with a bright lemon taste.

Perfectly sweet and fully gluten-free, they’re easy to make and ideal for any occasion.

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3. Crunchy Gluten Free Pumpkin Oatmeal Chocolate Chip Cookies

Crunchy Gluten Free Pumpkin Oatmeal Chocolate Chip Cookies

Crunchy Gluten Free Pumpkin Oatmeal Chocolate Chip Cookies bring a cozy fall flavor to every bite.

They’re simple to whip up and deliver a naturally healthy treat with a hint of spice.

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4. Gluten Free Sugar Cookies

Gluten Free Sugar Cookies

Gluten Free Sugar Cookies are soft, chewy, and perfect for sharing with family and friends.

They’re dairy-free and egg-free, making them a safe and delicious option for all.

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5. Gluten-Free Banana Chocolate Chip Cookies

Gluten-Free Banana Chocolate Chip Cookies

Gluten-Free Banana Chocolate Chip Cookies are soft, chewy, and ready in just 20 minutes.

No chill time, no eggs, and naturally dairy-free—ideal for a quick vegan dessert.

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6. Vegan Oatmeal Chocolate Chip Cookies

Vegan Oatmeal Chocolate Chip Cookies

Vegan Oatmeal Chocolate Chip Cookies taste just like the classic version but with no oil or butter.

They’re gluten-free and made with wholesome ingredients for a guilt-free indulgence.

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7. Tahini maple syrup chocolate chip cookies (vegan + gluten free)

Tahini maple syrup chocolate chip cookies (vegan + gluten free)

Tahini maple syrup chocolate chip cookies are rich, slightly sweet, and full of flavor.

They’re vegan, gluten-free, and deliver a delicious twist on a favorite treat.

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8. Vegan Strawberry Chocolate Chip Cookies

Vegan Strawberry Chocolate Chip Cookies

Vegan Strawberry Chocolate Chip Cookies combine fresh strawberry notes with sweet chocolate chunks.

They’re gluten-free and packed with flavor for a wholesome, satisfying snack.

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9. Chocolate Chip Cookies with Pretzels

Chocolate Chip Cookies with Pretzels

Chocolate Chip Cookies with Pretzels deliver a perfect mix of crispy edges and chewy centers.

Sweet and salty in every bite, these vegan, gluten-free cookies are great for any occasion.

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10. vegan apple pie cookies

vegan apple pie cookies

Vegan apple pie cookies bring cozy autumn flavors into a bite-sized treat.

Soft, sweet, and made with wholesome ingredients, they’re a delicious twist on a classic.

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11. Almond Flour Peanut Butter Cookies (Vegan + Keto Option!)

Almond Flour Peanut Butter Cookies (Vegan + Keto Option!)

Almond Flour Peanut Butter Cookies are easy, rich, and satisfying with just a few ingredients.

Vegan and keto-friendly, these no-butter, no-egg cookies work for every diet.

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12. Almond Lemon Cookies – Healthy Lemon Almond Cookies with Lemon Glaze

Almond Lemon Cookies - Healthy Lemon Almond Cookies with Lemon Glaze

Almond Lemon Cookies are soft, buttery, and lightly sweetened with maple syrup.

The bright lemon glaze makes these healthy, gluten-free cookies a refreshing treat.

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13. Vegan Cranberry Cookies with Almond Flour

Vegan Cranberry Cookies with Almond Flour

Vegan Cranberry Cookies with Almond Flour are festive, crispy on the outside, and chewy inside.

Perfect for holiday bakes, they’re oil-free, vegan, and full of festive charm.

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14. Soft Baked Vegan Pumpkin Cookies with Maple Frosting

Soft Baked Vegan Pumpkin Cookies with Maple Frosting

Soft Baked Vegan Pumpkin Cookies are fluffy and packed with warm autumn flavors.

The creamy maple frosting adds a sweet finish that’s perfect for fall.

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15. matcha mint chocolate chip cookies (vegan)

matcha mint chocolate chip cookies (vegan)

Matcha Mint Chocolate Chip Cookies are a refreshing vegan treat with a vibrant kick.

Green matcha and cool mint come together in every bite with rich chocolate chips.

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16. Purple Sweet Potato Cookies With Chocolate Chips (vegan)

Purple Sweet Potato Cookies With Chocolate Chips (vegan)

Purple Sweet Potato Cookies With Chocolate Chips are naturally sweet and full of color.

Vegan and rich with flavor, they’re a fun and wholesome cookie everyone will love.

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17. No Bake Chocolate Almond Butter Bars

No Bake Chocolate Almond Butter Bars

No Bake Chocolate Almond Butter Bars are rich, creamy, and easy to make with just a few simple ingredients.

They’re naturally sweet, dairy-free, and perfect for a quick snack or dessert that everyone can enjoy.

Gluten-free, paleo, and vegan—these bars satisfy any craving without the hassle.

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18. Healthy Oatmeal Breakfast Cookie

Healthy Oatmeal Breakfast Cookie

Healthy Oatmeal Breakfast Cookies are a wholesome way to start your day with banana, oats, and no added sugar.

They’re chewy, satisfying, and ready in under 30 minutes with no eggs, oil, or butter.

Perfect for a grab-and-go breakfast or a healthy treat any time of day.

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19. Vegan Cinnamon Cookies with Almond Flour

Vegan Cinnamon Cookies with Almond Flour

Vegan Cinnamon Cookies made with almond flour are soft, chewy, and full of warm cinnamon flavor.

With just six ingredients and 15 minutes of prep, they’re quick and easy to make.

Perfect for anyone looking for a simple, gluten-free, plant-based treat.

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